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Thematic Programs

New Horizons in Food Science via Agricultural Immunology

2017AGR_large

Events

International symposia and youth programs

Stage 1: Frontiers in agricultural immunology  [Apr. 21, 2017 Updated]
(July 21, 2017 – July 24, 2017)

Stage 2: Food safety and functional evaluation  [Apr. 27, 2017 Updated]
(August 7, 2017 – August 10, 2017)

Stage 3: Social implementation of new food technology
(September 20, 2017 – September 23, 2017)

Organizers

Hisashi Aso
(Professor, International Research and Education Center for Food and Agricultural Immunology (CFAI), Tohoku University)

Masaaki Toyomizu
(Professor, Graduate School of Agricultural Science, Tohoku University)

Haruki Kitazawa
(Associate Professor, Graduate School of Agricultural Science, Tohoku University)

Tomonori Nochi
(Associate Professor, Graduate School of Agricultural Science, Tohoku University)

Shoichiro Kurata
(Professor, Graduate School of Pharmaceutical Sciences Tohoku University, Tohoku University)

Poster

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Program Sponsors

・Graduate School of Agricultural Science, Tohoku University
・Scientific Research on Innovative Area from MEXT of Japan “Neo-Virology: the raison d'etre of viruses”
・JSPS Core-to-Core Program “Establishment of international agricultural immunology research-core for a quantum improvement in food safety”
・Forum co-hosted by 5 universitiesbr
・Tohoku University “Development project for high-quality liberal arts and sciences education”

Supported by TOKYO ELECTRON