| Code | Date | Speaker | Title | Link |
|---|---|---|---|---|
| 2024TEL | February 2, 2025 15:10 – 16:00 |
Takashi Maeno (Keio University / Musashino University) |
Well–being – to work and live happily |
 |
| 2024URF | November 21, 2024 15:20 – 15:50 |
Kevin Peachey (Forest & Wood Products Australia Limited) |
Australian timber trends |
|
| 2024URF | November 21, 2024 14:35 – 15:05 |
Robert Schmitz (White Architekter) |
Swedish Wood Construction – Now |
|
| 2024URF | November 21, 2024 14:05 – 14:35 |
Koichiro Nakashima (Meiken Lamwood Corp.) |
New Values and Zero Waste in Maniwa Video |
|
| 2024UQS | September 27, 2024 13:30 – 15:00 |
Dam Thanh Son (University of Chicago) |
Quantum Field Theory: a Universal Language |
|
| 2024DFF | September 21, 2024 10:30 – 10:50 |
Ya–Tin Lin (Taipei Medical University) |
From Brain to Metabolism: Exploring Hypothalamic Influences on Metabolic Dysregulation |
|
| 2024DFF | September 21, 2024 10:10 – 10:30 |
Ya–Ling Chen (Taipei Medical University) |
Effect of matcha on cafeteria diet–induced rat model of non–alcoholic fatty liver disease |
|
| 2024DFF | September 21, 2024 09:50 – 10:10 |
Ainissya Fitri (National Research and Innovation Agency) |
The effect of tannin, amino acids, and their combination on the microbiome profile and blood metabolites in calves |
|
| 2024DFF | September 20, 2024 14:20 – 14:40 |
Shunji Kato (Tohoku University) / Yurika Otoki (Tohoku University) |
What the analysis of triacylglycerol hydroperoxide isomers in foods can reveal |
|
| 2024DFF | September 20, 2024 13:50 – 14:20 |
Akira Isogai (The University of Tokyo) |
Preparation and characterization of plant cellulose nanofibers, and their applications as new bionanomaterials to functional and commodity materials |
|
| 2024DFF | September 20, 2024 10:40 – 11:10 |
Masaru Ochiai (Kitasato University) |
Potential of edible insects as alternative novel food and feed resources |
|
| 2024DFF | September 19, 2024 17:30 – 18:00 |
Julio Villena (CERELA–CONICET) |
Modulation of the gut–lung axis by the microbiota and probiotics: impact on the respiratory trained immunity and the resistance to infections |
|
| 2024DFF | September 19, 2024 16:00 – 16:25 |
Ryuta Tobe (Tohoku University) |
Molecular biological analysis of antimicrobial peptides against pathogenic bacteria |
|
| 2024DFF | September 19, 2024 14:40 – 15:05 |
Jahidul Islam (Tohoku University) |
Introducing fecal microbiota transplantation for calf diarrhea treatments |
|
| 2024DFF | September 19, 2024 14:10 – 14:40 |
Nobuyuki Okahashi (Osaka University) |
Comprehensive analysis of microbial lipidome using untargeted mass spectrometry |
|
| 2024DFF | September 19, 2024 13:30 – 14:10 |
Benson Chen (Genome Institute of Singapore, A*STAR) |
Functional dissection of the gut microbiome for diet–induced metabolic diseases. |
|
| 2024DFF | September 19, 2024 10:40 – 12:00 |
Martha Belury (Ohio State University) |
Feeding the Planet and Beyond: How Lessons Learned on Earth will Inform Food Science and Technology for the Future |
|